Citrus is in abundance this winter. I recently hosted a Crop Swap within the local community and came home with a box full of grapefruit, lemon, and lime, as well as some ginger and turmeric which all got put to good use to whip up a batch of gummies.
Delicious golden nuggets of immune boosting and gut healing powers.
Prep Time10 mins
Active Time10 mins
Course: Snack
Keyword: Gummies, Quick
Yield: 20
Author: Bek Rowe


  • 1 cup freshly squeezed citrus juice, I used a combo of grapefruit, lemon, lime
  • 2 cups water
  • 1 tsp freshly grated ginger
  • 1 tsp freshly grated turmeric optional
  • 1/4 cup grass fed gelatin
  • 3 tbsp honey


  • Add citrus juice and 1 cup water to a medium pot and bring to the boil. Remove from heat and add grated ginger and turmeric. Leave for flavours to infuse for 5 minutes.
  • While the flavours are infusing, pour the remaining 1 cup of water into a bowl. Sprinkle over the gelatin and leave it to bloom.
  • Strain the citrus liquid into a bowl or jug to remove the ginger and turmeric sediment. Add the bloomed gelatin mixture to the bowl of citrus mixture adn whisk until completely dissolved and free from lumps.
  • Stir in honey. Adjust to taste if needed.
  • Pour into moulds or into a glass dish and refrigerate until set.

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